« Home

Home » Biosciences » Biochemistry » Taylor & Drickamer: Introduction to Glycobiology: 2e » Student resources » Key Reading References

Taylor & Drickamer: Introduction to Glycobiology: 2e

Key Reading References

The authors have compiled a list of primary reading references for each chapter of the book, including specific references for the box in each chapter. Hyperlinks to the online article are provided, where possible.

Chapter 01
Concepts of glycobiology
Chapter 02
Conformations of oligosaccharides
Chapter 03
N-Linked glycosylation
Chapter 04
O-Linked glycosylation
Chapter 05
Glycolipids and membrane protein glycosylation
Chapter 06
Glycomics and analysis of glycan structures
Chapter 07
Effects of glycosylation on protein structure and function
Chapter 08
Carbohydrate recognition in cell adhesion and signalling
Chapter 09
Glycoprotein trafficking in cells and organisms
Chapter 10
Glycobiology of plants, bacteria, and viruses
Chapter 11
Glycobiology and development
Chapter 12
Glycosylation and disease